14 Valentine’s Day Recipes that Beat a Box of Chocolates

February 9, 2017 | written by Kelsey Blackwell | Get Cooking, Get Mindful, Get Together
14 Valentine’s Day Recipes that Beat a Box of Chocolates

Valentine’s Day is all about indulgence. While we love a heart-shaped box filled with sweets and treats as much as anyone, there are many more delicious ways to show your sweetheart you care – especially if your Valentine is you. Ditch the crowded restaurants and chocolates filled with mysterious ingredients and whip up your own indulgence at home. We have you covered for breakfast, lunch and dinner.

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A Lovely Way to Start the Day


Save some dough and the long lines of V-day brunch and enjoy more cuddle time at home. Any of these recipes is sure to get your loved one in the mood, or eat them in bed yourself while watching a movie featuring your celebrity crush.

Potassium-Protein Morning Shake
More energy on Valentine’s Day is a good thing, and this shake delivers with dried bananas, oats and almond butter. What will you do with that extra boost? That’s for you to decide.

Ricotta & Greek Yogurt Pancakes with Goldenberry Basil Syrup
Nothing spells I love you like a stack of pancakes made just for you. Go the distance with these extra-fluffy, extra-tasty Ricotta and Greek Yogurt Pancakes with Goldenberry Basil Syrup. Yum!

Honey Date Loaf
Ask your honey on a date with a sweet slice of Honey Date Loaf made in their honor. Bake this breakfast the night ahead and be one step closer to impressing your date come V-day morning.

Banana Coffee Crepes
Who’s not wowed by crepes? The pancake’s sophisticated French cousin is light, airy and often filled with things that make people happy. This recipe infuses the favorite with coffee (yes coffee!) and organic dried bananas.

Black Mission Fig & Goat Cheese Hard Boiled Eggs
Everyone loves deviled eggs, so why not enjoy them for breakfast? This spin on the hors d’oeuvre classic brings sweet mission figs and tangy goat cheese into the fold for a decidedly delicious (and unexpected) morning meal.

Treat Yourself to a Fancy Dinner

Everyone knows that dinner out on Valentine’s Day can crowded, pricey and underwhelming. Save the time and get cozy in your own kitchen. Nothing spells foreplay like chopping, stirring and tasting together.

Cuban-Style Paella
Shrimp, scallops and chorizo, oh my! While paella can sometimes be a time-consuming affair, this recipe makes it a snap, though just as scrumptious.

Dried Cranberry & Apricot Braised Lamb Chops
Who wouldn’t swoon over this festive garnet braise featuring tender lamb shoulder and dried apricots and cranberries made plump from any favorite pinot? The recipe calls for one cup of wine. What will you do with the rest of the bottle?

Squash and Fig Stew
It’ll be hard not to get comfortable when the smells from this stew of butternut squash, grass-fed beef, onions and dried figs, begin wafting from the kitchen. A kick from a hint of jalapeno will make it even easier to lose a layer.

Fig and Goat Cheese Pizza
Everyone loves pizza, and here’s a way to make it V-day worthy.  Fancy figs, goat cheese, arugula and thyme come together in a snap for this delicious vegetarian meal.

Say Yes, to Healthy Indulgence

Be sweet on your sweetheart or give in to your cravings with impunity. The most delicious desserts are naturally guilt free because they use only the highest quality, organic ingredients.

Goji Berry Truffles
Sweetened with maple syrup and infused with nutrient-rich Maca (which, ahem, is shown to support sexual function) these dark cacao truffles are easy to make and so packed with healthy ingredients it’s easy to forget they’re dessert.

Raw Truffle Balls
You really can’t have too many truffles on Valentine’s Day, and these little delights are free of refined sugar and surprisingly made with fiber-rich dates, apricots and raisins. Go ahead, have two or five.

Warm Chocolate & Coffee Figgy Pudding
It doesn’t get sexier than this dark, decadent, sophisticated, warm winter dessert. For the full experience, we strongly suggest you pair your pudding with cognac while sitting by a roaring fire.

Fig & Port Gelato
We think ice cream is a welcome treat any time of year. Rather than reaching for a pre-purchased pint, let Valentine’s Day be your inspiration to try your hand at the churning wheel. This recipe brings together Golden Smyrna Figs and ruby port for fabulously pink, gourmet scoops.

Chocolate Dipped Candied Apricots
Double dipped chocolate apricots are easy, healthy and fun. We like to cover ours in nuts and seeds, but we won’t tell if you pull out the heart-shaped sprinkles.